Ishigaki Island is located approximately 1600km from Tokyo and 270km from Taiwan. It's a subtropical island with a warm climate year-round and abundant natural beauty. Driving around the island takes about three hours. It's also the gateway to the Yaeyama Islands, and you can reach nearby islands by boat.

Rich subtropical nature

  • A beautiful sea surrounds the island.
  • Mountains and forests overgrown with tropical plants
  • The landscape is idyllic, with pineapple and sugarcane fields stretching out before you.

The area boasts magnificent natural beauty, including seas surrounded by coral reefs and mountains lush with subtropical vegetation. This natural environment is home to a diverse array of creatures, including the endangered crested serpent eagle. It's also known as one of the best places in Japan to see a spectacular starry sky. A wide variety of activities are available to fully enjoy the natural surroundings.

Food culture of Ishigaki Island

  • Yaeyama soba, the soul food of the islanders.
  • Ishigaki beef raised in a peaceful environment
  • Fresh tuna and bonito caught in nearby waters, etc.

Ishigaki Island's food culture is unique and differs significantly from that of mainland Japan. Yaeyama soba, a dish commonly eaten by islanders, uses noodles made from wheat flour instead of buckwheat flour. In the summer, fresh tropical fruits such as pineapples and mangoes are abundant. Okinawa's traditional awamori is produced by six distilleries on the island, each offering a different flavor. Ishigaki beef, raised on the island, is also very popular.

Unique culture and customs

  • It is known as the "Island of Song and Dance" because the performing arts are so popular.
  • Annual events held according to the lunar calendar
  • There are Shisa statues on the roof and gateposts to ward off evil spirits.

Okinawa boasts a rich and unique culture and customs. Music and dance are prevalent, and they are abundant in both traditional ceremonies and events. Annual events, such as the Hari festival praying for a bountiful catch and safe voyages, and the Hounensai festival praying for a good harvest, are held according to the lunar calendar. Traditional crafts such as weaving, dyeing, making folk tools and pottery are still practiced.

The Yaeyama Islands, accessible from Ishigaki Island

  • There are regular ferry services to the seven inhabited islands.
  • Island hopping is also recommended.
  • Iriomote Island, also known as the "Galapagos of the East"

From Ishigaki Island's ferry terminal, boats depart daily to various outlying islands. Most islands can be visited on a day trip, making island hopping highly recommended. Each island has its own unique character and offers plenty to see.